I am a personal chef looking to hire a prep cook to assist me with cooking for clients with various dietary restrictions/allergies. This is ideal work for someone who aspires to do personal chef work. There's opportunity to hone technical skills as well as learn the ins and outs of the work - menu planning, client relations, sourcing, ordering, billing, etc.
Must be reliable and willing to learn and grow.
This is a part-time position, Mondays 8-4, and some Thursdays.